Chicken 65 is a popular South Indian appetizer made from marinated chicken pieces that are deep-fried until crispy. The dish is known for its bold flavors, combining spices like red chili powder, turmeric, and ginger-garlic paste with a tangy kick from lemon juice or yogurt. Often garnished with curry leaves and green chilies, Chicken 65 has a vibrant red color and a tantalizing aroma. It is typically served as a starter or snack, accompanied by sliced onions and lemon wedges. This dish is loved for its spicy, savory taste and crunchy texture.