Fish curry is a delightful dish featuring tender pieces of fish simmered in a flavorful, spiced sauce. The curry is typically made with a blend of aromatic spices such as turmeric, cumin, coriander, and chili powder, creating a rich and savory flavor. Ingredients like onions, tomatoes, and garlic form the base of the sauce, while coconut milk or yogurt adds a creamy and smooth texture. The fish is cooked gently to maintain its delicate texture and absorb the flavors of the curry. Served with rice or bread, fish curry is a delicious and satisfying meal.