Samosa is a popular Indian snack consisting of a triangular pastry filled with a spiced mixture of potatoes, peas, and sometimes meat. These savory pastries are deep-fried until golden and crispy, offering a delightful contrast between the crunchy exterior and the flavorful filling. Samosas are often served with tangy tamarind or mint chutney, enhancing their taste. They are a favorite at parties, festivals, and street food. Enjoyed worldwide, samosas provide a delicious burst of spices and textures in every bite.